BUFFET MENUS THE EAGLE'S NEST
Meatloaf Plated Feature
Monday - Thursday in September & October • 4PM – CLOSE
Sink your teeth into a hearty portion of home-style meatloaf accompanied by mashed potatoes with gravy and green beans in the Eagle's Nest Restaurant. Must be a Club member.
Daily • 7AM – 10:30AM
Sit down to an all-you-can-eat hot breakfast that includes made-to-order eggs, pancakes and French toast. It’s breakfast just the way you like it for less.
Sundays • 11AM – 2PM
Here’s a delicious start to your Sunday! Enjoy an all-you-can-eat buffet featuring made-to order omelets, pancakes, waffles and eggs, hash brown casserole along with carved ham and roast beef. And, pick out your favorite fresh fruits, pastries and our chef’s choice of down home breakfast buffet entrees. Bring the whole family to enjoy!
SMOKEHOUSE BBQ BUFFET
Mondays • 4PM – 9PM
Enjoy our all-you-can-eat buffet including Eagle’s Nest own slow smoked pork ribs, smoked sausage with peppers and onions, smoked beef brisket and more prepared with tangy sauces! Fill up you plate with hearty sides like corn on the cob and Uncle Donny’s famous cornbread. Select beverages, savory soups, crisp salads, and delicious desserts are also included.
PRIME RIB BUFFET
Tuesdays • 4PM – 9PM
Enjoy an all-you-can-eat buffet featuring carved prime rib, tasty side dishes and more. This buffet also includes select beverages, your favorite soups, crisp salads and desserts.
Wednesdays • 4PM – 9PM
It’s back and better than ever! Indulge in AYCE favorites such as hot and spicy pork, Mongolian beef, orange chicken and much more. Soups, salads, desserts and select beverages are also included.
PIG ROAST BUFFET
Thursdays • 4PM – 9PM
Dive into this delicious summertime favorite featuring AYCE chef-carved roasted pork along with savory pork ribs, pulled pork, the catch of the day and more! Crisp salads, soups, desserts and select beverages included.
FISH FRY BUFFET
Fridays • 4PM – 10PM
Enjoy a variety of fish served in our favorite preparations. Buffet also includes soups, salads, desserts and select beverages.
Saturdays • 4PM – 10PM
Featuring your favorite culinary treasures of the sea prepared in a variety of entrees, soups, and salads. Dine on all-you-can-eat crab legs, coconut shrimp, local fish favorites, smoked salmon, deep fried scallops, escargot and other seafood served like you’ve never tasted before! Select beverages, savory soups, crisp salads, and delicious desserts are also included.